CSHG Restaurant Week

The Lexington

We are so excited to put our spin on restaurant week here at The Lexington. The menu will be offered August 1 - August 15, starting at 4pm, each 3 course is $46 per person.

choice of appetizers:

tuna tartare
thai papaya salad, green curry, fried wonton

or

little gem salad
green goddess, pistachio, feta

choice of main:

grilled pork chop
peaches, roasted peppers, basil, sherry

or

pan roasted salmon
summer squashes, herb yogurt, charred tomato brown butter

or

grilled ribeye ($10 supplement)
asparagus, fingerling potatoes, herb butter

choice of dessert:

chocolate torte
blueberry ganache, earl grey infused crème anglaise

or

pistachio cheesecake
raspberry buttercream, chopped pistachios

Geppetto

At Geppetto, we have a 3 course menu available for $55 per person. The menu will be offered August 4 - 15, starting at 5pm.

choice of appetizers:

garlic shrimp bruschetta
marjoram, lemon, calabrian chili

or

tuna carpaccio
tonnato, cherry tomatoes, chili agrodolce

or

lobster burrata ($5 supplement)
poached lobster, gazpacho sauce, basil seeds

choice of entrees:

heritage pork sugo
radiatori, oven roasted tomatoes, pecorino

or

squid ink garganelli
tomato-saffron broth, calam  i’m ari, orange, thyme

or

pan roasted bass
summer squash, alliums, heirloom tomatoes

or

pork chop milanese
capers, lemon, brown butter, leeks

or

grilled ribeye ( $10 supplement)
calabrian chili butter, duckfat potatoes, rabe

choice of dessert:

greek yogurt pannacotta
roasted peaches, brown butter streusel,  caramel

or

chocolate torte
blueberry ganache, earl grey infused crème anglaise

Reserve